Wednesday, January 25, 2012

torturous vs tortuous

This is one that I have to look up every time. I think that if I think of "torturous" as being "like torture" it will help. We'll see. If I can't remember, I can at least look it up.

Tuesday, February 15, 2011

Punctuating Dialogue

One thing that I see OFTEN done incorrectly is the punctuation of dialog, especially quotes that extend over multiple paragraphs. This page has good, straightforward guidelines for punctuating dialog. Pay special attention to the "Multi-Paragraph Quotes" section about half-way down the page.

Punctuating Dialogue

Wednesday, December 22, 2010

Aunt Hazel Bread (a.k.a. Kuchen)

This is a delicious bread that my Aunt Hazel always made for family dinners & breakfast for special occassions like Easter and Thanksgiving morning. You can leave the dough plain and make into dinner rolls or regular bread. You can also roll the dough out and spread it with butter, cinnamon, sugar, etc., roll it up, and bake it as loaves or cut into rolls. Either way it's delicious. Don't skip the nutmeg. It seems weird, but it gives the bread a certain je ne sais quoi.

As with my other recipes, let me know if you make the bread and what you think of it.

- TM

***


Aunt Hazel Bread

2 c. milk
6 T. butter
1/2 c. + 1 t. sugar
1 t. salt
1 t. vanilla
1/2 t. nutmeg
7 1/2-8 c. flour
2 pkgs. yeast
2 eggs

Scald milk.  Add butter, 1/2 cup sugar, salt, and nutmeg

Dissolve yeast in 1/4 cup lukewarm water with 1 teaspoon sugar.  Stir 4 cups flour into milk mixture.  Add yeast, eggs, and vanilla; beat well.  Add enough extra flour to make non-sticky dough.  Let rise to double bulk (about 1 hour).  Gently fold to remove air; let rise second time.

Remove from bowl and knead on a floured surface until not sticky.

For rolls:

Preheat oven to 375.  Form dough into rolls and put into appropriately sized pan.  Bake until light brown, about 25 minutes.

For bread:

Preheat oven to 350.  Form dough into loaves and put into loaf pans.  Bake until light brown and hollow-sounding when tapped on the bottom.

For cinnamon bread:

Preheat oven to 350.  Roll dough into slightly less than 1/2-inch thickness.  Spread with softened butter.  Sprinkle with brown sugar and cinnamon.  Raisins, dates, or nuts are optional.  Roll like a jelly roll.  Place in loaf pans.  Bake until light brown, about 30 minutes.

Monday, December 20, 2010

My first one-shot

My first one-shot is now posted under my fanfiction.net profile. It was written for the 30 Days of Emmett compilation. The story is called Hiking, and is a Rosalie/Emmett story. If you get a chance, have a read & let me know what you think.

- TM

Peanut Butter Balls


This is my grandma's recipe, and I haven't made them in eons, hence the notes about "maybe you should do this." Anyway, enjoy. Let me know if you make them and how they turned out.

TM

****

1 med. jar chunky peanut butter (sorry I don't have a more precise measurement. You know how old recipes are.)
1 stick margarine (I'm sure butter would work as well)
1 lb. confectioner's sugar
3 cups Rice Krispies
6 oz. chocolate chips
1 large Hershey bar
1/4 bar paraffin wax

Form peanut butter, margarine, sugar and Rice Krispies into balls (I'm assuming mix them first?). Melt chocolate chips, Hershey bar, and praffin wax over a double boiler.  Dip peanut butter balls into chocolate mixture. Place on waxed paper to cool. Store in covered container.

Thursday, December 16, 2010

Cocoa Mints

Cocoa Mints

My grandma's recipe. These are a little time-consuming, but awesome.

Serving size: 60 cookies

3/4 c. butter
1 c. sifted sugar
1 egg
1/2 t. vanilla
1/2 t. salt
2 c. sifted flour
1/2 t. baking soda
1 t. baking powder
3/4 c. cocoa
1/4 c. milk

Preheat oven to 325.  Cream butter, sugar, egg, vanilla, and salt thoroughly. Sift flour, baking soda, baking powder and cocoa together 3 times (yes, really, 3 times). Add to creamed mixture alternately with milk. Mix well. Using a cookie press fitted with a sawtooth plate, press onto an ungreased cookie sheet. Bake for about 10 minutes.

When cookies come out, cut into cookies about 1 1/2" long.  Frost one cookie on the flat side and top with another cookie, forming sandwich cookies. For these cookies, mint-flavored frosting should be used (frosting recipe below).

Cookies can be made like standard ice box cookies, or dough may be packed in 6-oz. juice cans, frozen, then sliced & baked.

Powdered Sugar Icing

2 c. confectioner's sugar
4 T. unsalted butter
3-4 T. milk
1 t.  vanilla
1/8 t. salt

In medium bowl, beat together, at medium speed, sugar and butter. Add milk, vanilla, and salt and beat until smooth. If necessary, correct consistency with additional powdered sugar or liquid of choice (milk, dry sherry, rum, coffee, etc.). Add food coloring and flavoring, if desired. (For Cocoa Mints, add peppermint flavoring to taste.)

To store, cover the surface with a sheet of plastic wrap. Keeps for up to three days at room temperature or up to three weeks refrigerated. Or freeze up to six months. Soften and stir or beat until smooth before using.

Sunday, December 12, 2010

Creamy Delicata Squash Soup

I'm not a fan of winter squash at all. However, we belong to a CSA (community supported agriculture), and we get a lot of winter squash at the end of the season, so I'm always looking for ways to cook it that my family and I will like. This soup is really good, and uses up a few of the squash. It calls for Delicata squash, but any kind of winter squash will work.


Delicata Creamy Squash Soup
 

INGREDIENTS

  • 3 delicata squash, halved lengthwise and seeded
  • 1 onion, chopped
  • 3 cups vegetable broth
  • 1 1/2 cups heavy whipping cream (you can substitute fat free evaporated milk to lower the fat)
  • 2 tablespoons butter
  • salt to taste
  • ground black pepper to taste

DIRECTIONS

  1. Preheat oven to 325 degrees F (165 degrees C). Place the squash, cut sides down, in a baking dish. Add 1/8 inch water in baking dish, cover with foil and bake 35-40 minutes or until tender. Cool.
  2. In a large saucepan, melt butter. Add onion and cook over low heat, stirring occasionally until onion is softened but not brown.
  3. Scrape the squash out of the flesh and add to onions. Add the stock and heavy cream. Cook over moderate heat, stirring occasionally, about 25 minutes.
  4. Puree the soup in a blender or food processor, or use an immersion blender. Season with salt and pepper to taste and serve.

Thursday, October 21, 2010

Adverse vs. Averse

This is one that I see quite often, and I've found myself wondering if people even realize they are two different words.  Anywho, here's the lowdown from an actual writing site, so don't take my word for it. :)

"It is easy to confuse adverse and averse but their meanings are totally different." - From DailyWritingTips.com

Wednesday, July 21, 2010

Lay, Lie, Laid, Lain

This is one that I know ever so slightly, but I'm not perfect, so I sent out a plea on Twitter just now asking for help, and the inimitable @d0tpark3r came through for me, as usual, recommending this site: Grammar Girl : Lay Versus Lie :: Quick and Dirty Tips. I'm so happy (in a way) to see the author say that it's a complicated subject, because that makes me feel not so stupid. ;)


Here's what she says about present tense:


It's pretty easy; you lay something down, and people lie down by themselves.
It gets tricky in past tense, though, and that's where I have the most trouble. I'm not going to repeat the details here. She has a chart on the website, as well as examples written out. Go take a look. I'll be referencing it often.

Monday, July 12, 2010

loath, loathe, lathe

From @FakeAPStylebook: loath, loathe, lathe - She is loath to stay with him. He loathes her. She used the lathe to cut up his corpse.

Friday, July 2, 2010

Sweet Dulcinea's Soccer Boys Pictures

I'm putting this link here so I don't have to keep bugging her to remind me of where to find this deliciousness. Now I can just come here when I need a little distraction.

Friday, May 28, 2010

Former/Latter and Latter/Later

Hi all,

I don't see this too often, but thought I'd bring it up.

First of all, former vs. latter. Simply put, "former" is the first of two things in a list, and "latter" is the second of two things in a list.

Edward asked me if I wanted pizza or pasta for supper. I chose the former, as we had pasta last night.

Now, later vs. latter. From  About.com: "Use later when referring to time. Use latter when referring to the second of two persons or things mentioned previously."

That's all for now. I'll try to find something amusing or sexy to put up here soon, so I won't look like such a stick in the mud. Or Persnickety Bitch as I just labeled myself on Twitter. ;)

Friday, May 7, 2010

Dear D0t

If you aren't reading this advice column, what is wrong with you?!? You absolutely MUST read. It is written once (sometimes twice) a week by d0tpark3r, and is filled with her wit, wisdom, and not a little bit of snark.

Dear D0t can be found over at TwificNews. Go read. Just do it. It's good for you.

Lover Mine

Ok, I'm going to go a little off track here and write about a book I just read. Yes, a real book. One that I bought at a store that was published by a real publisher and everything.

I read the latest in the Black Dagger Brotherhood series, Lover Mine, last week, and it was wonderful. It was about John Matthew, with a healthy dose of Qhuinn and Blay (who collectively broke my heart). We also got the backstory on Xhex, who is much older than I'd thought. Terrific, though. The book had the same tough sexiness of the other books in the series. My quibbles were her overuse of some of the slang, such as "getting verticle" and derivations thereof. Once or twice was fine; after that she could have just said that people sat up.

If you haven't read the BDB series, I highly recommend that you do so. They are fantastic. You can find them all on Amazon or elsewhere, probably used. I don't know the order off the top of my head, but I know that Amazon does number them, so you can make note of it there if you're going elsewhere to obtain the books.


Update: I was chatting with someone on Twitter who said that she had picked up the first book in this series and was intimidated by the glossary at the beginning and put the book back down. Let me tell you right now: YOU DON'T HAVE TO READ THE GLOSSARY FIRST!!! ::ahem:: Sorry for yelling. Seriously, though, it's unfortunate that they put it at the front, because that makes it seem like essential reading material, where I think that it belongs at the back as reference material. They probably wanted the reader to know it's there. Anyhoo, you can grasp the meaning of most of the made-up words from the context, and the glossary is always there for those you want to double-check. So don't get scared. Skip the glossary and move into the glory of the story.


Heh. I rhymed.


;)

Wednesday, May 5, 2010

Are we singing, praying, or fighting?

Homophones, homophones, homophones. They are still a problem, aren't they? Here's another one that I just came across in a fic:

verses/versus

From Dictionary.com:

verse [plural: verses]

[vurs] Show IPA ,noun, adjective, verb,versed, vers·ing.
–noun
1. (not in technical use) a stanza.
2. a succession of metrical feet written, printed, or orally composed as one line; one of the lines of a poem.
3. a particular type of metrical line: a hexameter verse.
4. a poem, or piece of poetry.
5. metrical composition; poetry, esp. as involving metrical form.
6. metrical writing distinguished from poetry because of its inferior quality: a writer of verse, not poetry.
7. a particular type of metrical composition: elegiac verse.
8. the collective poetry of an author, period, nation, etc.: Miltonian verse; American verse.
9. one of the short conventional divisions of a chapter of the Bible.
10. Music.
a. that part of a song following the introduction and preceding the chorus.
b. a part of a song designed to be sung by a solo voice. 



ver·sus

[vur-suhs, -suhz] Show IPA
–preposition
1. against (used esp. to indicate an action brought by one party against another in a court of law, or to denote competing teams or players in a sports contest): Smith versus Jones; Army versus Navy.
2. as compared to or as one of two choices; in contrast with: traveling by plane versus traveling by train. Abbreviation: v., vs. 

So, as you can see, sound much the same, mean completely different things. Let's try to remember, 'kay? Oh, I just checked, and they also cover this on Learn Your Damn Homophones, also mentioned in a previous post.

Monday, April 12, 2010

Learn Your Damn Homophones

This is a little more, uh, blue than some of the other spelling/grammar guides I reference, but I think it gets its point across. Thanks to Einfach Mich for the reference.

Sunday, April 4, 2010

Nutella Cheesecake Brownies

I got this recipe from Kimpy0464, and I don't know where she got it. I just know that it's wonderful and fabulous and easy and soooo delicious. So, make and eat and enjoy. Thank you, Kimpy, for the recipe.

Ingredients for brownie layer:
10 tbsp butter (5 ounces) unsalted butter, melted and slightly cooled
1/2 cup Nutella
2 large eggs
1 cup granulated sugar
1 cup all purpose flour
1/4 cup natural cocoa powder

Ingredients for cheesecake layer:
8 ounces cream cheese, softened at room temp.
3 tbsp granulated sugar
2 large eggs
1/3 cup Nutella

Preheat oven to 325F. Line a 9x9 inch square pan with parchment.

To make the brownie layer...
Combine butter, Nutella, eggs, and sugar in a large bowl and mix well. Sift in flour and cocoa powder and mix until well combined. Pour batter into your prepared pan and spread evenly. Set aside while you prepare the cheesecake layer.

To make the cheesecake layer...
Mix the cream cheese, sugar, eggs and Nutella until well combined. Pour over your brownie batter.

Bake at 325F until the cheesecake looks set, about 40-45 minutes. Allow brownies to cool completely in the pan before cutting

Friday, February 26, 2010

Weary vs. Wary

weary = mentally or physically exhausted; wary = watchful; being on one's guard against danger. Please to be noting the difference. thx

Thursday, February 25, 2010

Boy love

I love this video, and I keep losing track of it, so I'm putting it here so I won't lose it again.


Wednesday, February 17, 2010

The use of Dashes

I've never given this a ton of thought, but a link about the use of dashes, specifically the en-dash and em-dash, was posted on Twitter today, and the article is useful and interesting, so I'm posting it.